KDS (kitchen display system)


_KDS – is an order visualization system in the kitchen.
Orders are displayed on the screen in the kitchen after
they are saved at the station. Effective interaction between
kitchen and dining hall increases the speed of food
preparation, helps to keep track of work-related errors_>

>the chef takes an order for a dish a second after the order had been taken by the waiter
>the system automatically distributes the orders into kitchens (hot, cold, etc.)
>the order of the dishes being served and guest preferences are taken into account
>the system informs when it’s time to start cooking dishes and notifies about any delays
>the chief informs the waiter when the dishes are ready
>reports on all stages of production help to improve restaurant efficiency

r_keeper system designed for restaurants with service at tables. Managers of this type of service companies should pay attention to the following modules: Mobile Waiter, Table reservation. Three system modules are required to run the system: Cashier Module, Manager Module, Warehouse Module. You need to purchase Monitoring Modules for remote control of the restaurant operation.

The r_keeper solution is well a specifically for fast food companies. Fast Food business managers should pay attention to the following r_keeper modules: Second Cashier Screen, VDU – Kitchen Module, Big Screen Menu, Electronic Line, Self-service Terminal, End of Line, Self-service terminal. These modules are written specifically for the specific requirements of a fast-food company.